Agar agar POWDER food grade Specification
Agar Agar | |
E No | E406 |
Einecs No | 232-658-1 |
CAS No. | 9002-18-0 |
HS Code: | 1302310000 |
ITEM | SPECIFICATIONS |
GEL STRENGTH (G/CM2) | 900 /1000/1200 |
APPEARANCE | WHITE FINE POWDER |
PH ( 6 – 8 ) | 6.8 |
GELATION POINT (35-42℃) | 39 |
MELTING POINT | 98 |
LOSS ON DRYING | ≤7% |
TCP | 5500/G |
RESIDUE ON IGNITION | ≤5% |
INSOBIE MATERIAL | ≤0.1% |
HEAVY METALS (PB) | <0.0002% |
ARSENIC | <0.0001% |
MESH SIZE (%) | 90% PASS THROUGH 80 MESH SCREEN |